We invite you to an exclusive AGRIFOOD Masterclass followed by a networking gourmet lunch by Michelin Star Cheffe Arabelle Meirlaen.
The Hosts:
- Guy PATERNOSTER, President of WAGRALIM, Agri-food competitiveness cluster in Wallonia
- Prof. Mohamed Haissam JIJAKLI, professor of urban and peri-urban agriculture, director of the Urban Agriculture Research Center (C-RAU), coordinator of the WASABI platform and founder of GREENSURF.
- Olivier RAIMOND, Managing Director of BELLAVIE, an innovative line of probiotics and synbiotics with a science-based approach focused on current global health issues.
The Masterclasses:
- Arom@home, unveiling a high-tech hydroponic shelf for gourmet restaurants
- Smart Aquaponics, live demo of piloting the aquaponic system SAPRISTI located in Gembloux, Belgium directly fom Dubai
- C-RAU: discover innovative production systems saving natural resources and recovering waste
- Game: "Who wants to be a billionaire … in good bacterias?"
The Gourmet Lunch by Michelin Star Cheffe Arabelle Meirlaen @ BeHappy Restaurant.
FREE ENTRY TICKET TO EXPO2020 unless you have a seasonal pass.
SEATS are limited, please register on this link: AgriFood Masterclass - From sand to plate.
We are looking forward to warmly welcoming you and introducing you to the excellence of Wallonia!